Innovation, Best Practice and Sustainability in New Zealand’s Primary Sector
The benefits of entering a dairy business competition
Three Colombian businesses are planning dairy farms in Colombia using Kiwi Know-how
Pasture Trials are underway in Colombia and New Zealand to identify tropical pasture options
A DairyNZ trial on the best substrate on stand-off pads for cows over winter
A DairyNZ pasture trial on the Northland Agricultural Research Farm
The challenges of farming on an island for a Maori Trust
A dairy business being with with a focus on efficient water use and effluent management
An educational campaign by industry body DairyNZ about effluent pond management
A study of management practices that reduce nitrogen loss from Southland and Otago farms
Water quality issues and farming concerns are discussed in Manawatu
Research into preventing scours (and subsequent growth checks) in young calves
Farming buffalo for their milk and processing it into yoghurt and cheese
Patoka farmers adopt once a day milking for their heifer herd to improve profitability
A massive property is developed by land "flipping" for dairy, deer, sheep and beef farming
Monitoring dairy farms to set benchmarks for pasture growth and productivity on the Coast
Efforts to understand the prevalence of the pasture pest, black beetle
An owner-operated dairy company is producing artisan cheeses for the local market
Graham and Mavis Dyer diversified from dairying to horticulture, adding value on the way
Dairy farmers work to protect the kiwi
A new code of practice and design standards for dairy farm effluent
Survival and regeneration after flood damage on a dairying and kiwifruit property
A new approach to target selective treatments for improved livestock parasite control
Sharemilkers of the Year take the next step to farm ownership
Riparian planting and fencing targets of the Clean Streams Accord are exceeded in Taranaki
Addressing the causes of stray voltage to prevent animal distress and low milk production
Progress in a catchment trying to improve water run-off quality
A vertically integrated family-run organic cheese business
Countering the effects of the colder seasons with a good feed plan
A data hub developed by genetics company LIC pulls farm information together
Understanding milk production regulation mechanisms in dairy cows
Achieving higher production with better environmental management tools
The effects of a pasture renewal programme on a Waikato dairy operation
A text alert system for effluent management is trialled by technology company Re:Gen
A supplementary crop has grown into a multi-million dollar popcorn enterprise
An organic dairy using A2 milk in its pot set yoghurt product
An independent dairy company is processing A2 milk
Creating a guide for the use of feed supplements and profitable milk production
Maintaining high production with fewer inputs in a biological farming system
Effluent management and flood recovery in a dairy conversion
Reducing greenhouse gases from dairy effluent using New Zealand forest soil bacteria