Progress in a catchment trying to improve water run-off quality
A boutique brewer of kiwi tequila
Farmers adjust their management systems to help recover after big storm events
A flourishing green tea business in dairy country
The Golden Bay hatchery of New Zealand King Salmon
Countering the effects of the colder seasons with a good feed plan
A data hub developed by genetics company LIC pulls farm information together
Genetic Gains is a company set up to improve the New Zealand sheep industry
Understanding milk production regulation mechanisms in dairy cows
A couple has built a sustainable native timber forestry operation
A working farm and recreational reserve on an island is now pest free
Achieving higher production with better environmental management tools
Technologies being developed at Scion to convert biomass to processable bioplastics
Study into bioenergy options for New Zealand
Knauf Farm at Tangiwai Station provides education for school leavers
Top sheep producers at Kohata Station winners in NZ Ewe Hogget Competition
A study into a pest that is threatening potatoes, tomatoes, capsicums and egg plants
A safety-conscious forestry operation
A text alert system for effluent management is trialled by technology company Re:Gen
New generation applicators for animal health from Simcro
A supplementary crop has grown into a multi-million dollar popcorn enterprise
A spray-free hydroponic vegetable garden, producing greens for a Farmers' Market
The effects of a pasture renewal programme on a Waikato dairy operation
Two years ago we visited the Grahams at their Pukeatua property where they farm milking goats biologically a system that they say is beyond...
A new test developed at Hill Laboratories to better understand soil variances on farm
Innovative pasture management on a dryland property wins a deer industry award
A group of Banks Peninsula farmers work together to improve their returns for wool
Trials underway to identify edible gourmet fungi for the Northern Hemisphere
An independent dairy company is processing A2 milk
NIWA looks at the potential for Hapuku farming at its Bream Bay Station
A wine industry pioneer builds a carbon zero wine label
A Waimea Tasman District water scheme is planned
An organic dairy using A2 milk in its pot set yoghurt product
Creating a guide for the use of feed supplements and profitable milk production
A pesticide-free specialty hop producer and exporter
A large wool processing company is reducing it's environmental impact
A new apple variety has come out of the Heartland Apple Group
Doug Avery has developed a resilient farming system in the face of ongoing droughts
A processing and marketing company of regional, mono-floral honeys and bee products
Maintaining high production with fewer inputs in a biological farming system
