Innovation, Best Practice and Sustainability in New Zealand’s Primary Sector
A North Canterbury dairy farmer’s passion for technology and innovation.
The rapid growth of Southern Alp Sprouts.
A new strong wool product designed for interior and acoustic applications.
A pesticide-free specialty hop producer and exporter
A new apple variety has come out of the Heartland Apple Group
Scott Lawson is a BioGro certified farmer using precision agriculture on his farm
A company invests in multiple fruit varieties including a new type of peach
Research at Lincoln University to control a psyllid that threatens solanaceous crops
A cherry orchard and packhouse uses improved post harvest handling systems
Research and information sharing by NZ Organic Avocado Growers Group
A government and industry project to reduce chemical residues on fruit
Former dairy farmers switch to grapes and olive production
A training facility for people with intellectual disabilities
An apple packhouse is rebuilt with fully integrated sorting and packing
Research aimed at better understanding the impact of different land uses on the ecological health of the Motueka River catchment