Innovation, Best Practice and Sustainability in New Zealand’s Primary Sector
A North Canterbury dairy farmer’s passion for technology and innovation.
The rapid growth of Southern Alp Sprouts.
A new strong wool product designed for interior and acoustic applications.
A tailor-made result focused heifer grazing business
A diverse operation has won a supreme environmental award for the second time
Scott Charmley called in a vet consultant to address an ongoing mastitis problem in his herd
A dairying family has built a factory on their farm and is now producing yoghurts and cheeses
A large barn and effluent system are part of the infrastructure of a Southland Dairy Farm
Vaughan and Megan Templeton are high performing dairy farmers both on and off-farm
The impact of upcoming regulatory approaches on farming operations in New Zealand
The planning behind the conversion of 20% of a sheep and beef property to dairying
Creating a sheep milking business in Hawkes Bay
Alison Dewes is a consultant to Bruce and Donna Arnold, award winning dairy farmers
The pasture weed Yellow Bristle Grass is a threat to the dairy industry
A dairy farmer got some external help for an ongoing mastitis problem in his herd
A boutique goat milk cheese producer
Lance Gillespie is a graduate of a Rabobank Executive Development Programme
A company building a business around its raw milk sales
The risks, benefits and regulations around raw milk farm gate sales in New Zealand
A sharemilker moves his family to his new farm on June 1 (Gypsy Day) 2013
A farm once devastated by a landslide is rebuilt to become a supreme farm award winner
A visit to a Waikato farmer with a lake restoration programme underway
A DairyNZ study into the uses of Once a Day milking as a short term option for dairy cows
The Department of Conservation works with farmers to restore a Waikato Peat Lake
Information technology to assist dairy farmers
A new DairyNZ inititative addressing low in-calf rates and empties in Northland
An award winning dairy operation includes education and tourism in its business plan
Andrew and Nicky Watt won the Dairy Business of the Year on their low input dairy farm
A multi-million dollar trial to identify efficient converters of feed to protein
A high altitude, high rainfall dairy operation is a DairyNZ Focus Farm
A Maori Trust is Fonterra's largest supplier in Taranaki and is set for further growth
Fonterra's first greenfield dairy processing plant is in production
Modelling Farming methods to reduce the loss of phosphorous into a West Coast Lake
A trial looking at the benefit of setting aside grazing land for crops on a dairy farm
The continuing growth story for Synlait Farms, Lincoln University Foundation Farm of 2012
Looking for ways to reduce greenhouse gas production in dairy farming
Having won the sheep and beef Ahuwhenua Trophy in 2003 the KMT wins for dairy in 2012
Using thermography to detect mastitis in dairy cows at AgResearch and LIC
The potential effects of a new regional water plan for Otago farmers
An environmentally friendly dairy effluent treatment option for dairying
A DairyNZ Project examining the best options for wintering dairy cows in the deep South
A couple move from sharemilking dairy cows to running dairy goats in Waikato
Systems that work with electronic identification for better dairy herd management