Innovation, Best Practice and Sustainability in New Zealand’s Primary Sector
The development behind Zespri’s RubyRed kiwifruit for domestic and world markets.
New Zealand’s first B Corp certified wine brand.
A business based on a traditional food preparation method.
Episode 2 2025 Promo
Romney New Zealand is out to help the breed reclaim the centre stage in the sheep industry. Among the measures adopted is a new venture...
A group of scientists has been working with growers on the East Coast to help them develop appropriate strategies for small-scale organic vegetable production and...
The Martinborough region is renowned for its Pinot Noir wines. Here, small to medium wine companies are the major players, turning challenging growing conditions into...
Professor Tom Barry leads a team at Massey University looking at drought-resistant plants and alternative food sources.Using the scientific definition from Niwa in the last...
John Bostock was the first New Zealand grower to embrace organic production on a commercial export basis due to international demand for clean, healthy, and...
Rob and Debbie Wilson have a diverse and sustainable farming business in Central Hawkes Bay: with 40% beef, 40% organic apples & pears, deer 15%...
The pine posts used to support grapevines in New Zealand vineyards have a couple of weaknesses; they break easily and are treated with toxic copper...
In 2004 a meeting of farmers in the Starborough-Flaxbourne area, concerned at reducing rainfall, increasing erosion and falling profitability, set up a soil conservation group....
Roger: Welcome back. My guest this week is Chief Executive of New Zealand Landcare Trust, Dr Nick Edgar. Nick, thanks for joining us.Nick: Good morning...
The aquaculture industry tackles an invasive marine pest
Waitui, in the outer Marlborough Sounds, is extremely remote with the nearest towns of Picton and Havelock over two hours drive away. However, Noel and...
Aquaflow Bionomic Corporation (ABC) wants to be the first company in the world to economically produce biofuel from wild algae harvested from open-air environments, to...
Steve MacKenzie is a crop and beef farmer with 350 ha near Wairau Valley township.He is chairman of a trust is seeking to set up...
Corbans Viticulture is one of the largest dedicated viticulture nurseries in the country, supplying grafted grapevines to the wine industry. The company has a long...
Max Purnell was a dairy farmer, now raises dry stock. His interest in improving soil has spanned at least two decades, and he has farmed...
About DairyBaseDairyBase is a secure, web-based tool for dairy farmers to analyse their financial performance. It helps keep farmers focussed on optimising farm profitability. Dairy...
Enzo Bettios family are Italian in origin but lived for several generations in Switzerland. Enzo grew up into the family business, which was largely to...
This project focuses on protection of biodiversity/native vegetation on private land as part of good sustainable land management. It is a good news story that...
A fourth generation farmer on the Clevedon coast, Callum McCallum has diversified into acquaculture in order to stay on the land. These days he produces...
Russell Welsh started looking to develop a few more characteristics into his Romney flock back in 1997. He wanted higher fertility, better milking ability, better...
The Grays farm at Owaka, in Southland, comprises three blocks: the original family farm of 248 ha, fairly steep and exposed to the south; another...
Clifton WoolN Things is found in a barn on the historic Otago Peninsula property of Pat and Ian Robertson. For 30 years, it has sold...
Waianiwa Pastoral is a recent large-scale dairy conversion in central Southland, organised by AGInvest, of Feilding, which forms farm syndicates of investors with an equity...
The Wishart gene is the latest in a stable of four sheep prolificacy genes investigated by scientists at AgResearchs Invermay campus, near Dunedin.Scientist, Dr George...
Fonterra's milk-payout announcements have fuelled an unprecedented demand for farms for conversion, in particular, and equity partnerships are becoming more common. Dairy Trust ( Talleys...
The Nilsons were leasing a tobacco, maize and cattle farm in Zimbabwe that they hoped to buy, when they were forcibly evicted. Zimbabwe- born Kim...
Doug and Sally Lane are featured in a recently published booklet, Farming with Native Trees, a Guide for Farmers from Northland to Waikato, as inspirational...
On the 29 March Northland had a rain bomb that caused widespread damage, severe in certain localities. Approximately 400mm of rain fell in the Hikurangi...
Don McKay is a former chairman of the Northern Beef Council and a former monitor and focus farmer in Northland. Don and Jacque have owned...
Integrated pest management (IPM) aims to maximise the ecosystem services that beneficial predators can provide, to minimise unnecessary pesticide use and to ensure that where...
Water is a very important issue for dairying in Canterbury and North Otago. In these areas, irrigation by dairy farms uses a lot of water....
Clifton Corriedale Stud, founded in 1929 has become under Arthur Blakely the leading Corriedale stud in the country, winning numerous Canterbury and Royal Show championships...
Four years ago Hongoeka Development and NIWA got together to talk possible uses for a strip of coastal land that their people own at Plimmerton...
Through resourcefulness and hard work, a Mid-Canterbury couple have progressed to owning a sheep and cattle farm. Starting with nothing as 18-year-old newlyweds, Murray and...
Until the arrival of the varroa mite, beekeeping had a low but important profile in New Zealand agriculture. Seven years on from the mites arrival...
The Banks Peninsula Track was New Zealands first private walkway, opened 18 years ago as a means of earning off-farm income for cash-strapped farmers on...
The 960ha Te Rangi station has been owned by the Heays family since 1917, which is now 90 years. Murray Heays was born in 1931...
Veterinary public health research at Massey has expanded to new dimensions of diagnostic capability with its relocation to the new Hopkirk Research Institute.Professor Nigel Frenchs...
Noelene Taylor and her husband farming 230 ha near Rongotea. At the peak theyre milking 670 Friesian cows (milking platform 210ha). The Taylors aim for...
The Hawke's Bay High Performance Farming Systems programme commenced in 2004, with the aim of developing a greater understanding of the key drivers of productivity...